Tagine Terracotta 30cm - The Twinning Company

A tagine is a cooking pot made of red clay. A tagine is used for slow cooking of meat, fish and vegetable dishes.

Emile Henry Made In France Flame Tagine, 3.7 quart, Burgundy : Everything Else

This new 4-quart tagine from Bruntmor is a magical cast iron pot suited for various types of cooking. Use for everything from meat to vegetables 4-quart Moroccan Tagine made of cast iron and colorful stoneware. Generous rim allows for a secure grip during transport. The conical lid allows steam to circulate during cooking which then creates condensation that drips back onto the meat fish or veggies keeping food moist. Hand washing recommended; oven-safe up to 500 degrees F.

Cast Iron Tagine Pot, Enameled Blue, 4 Quart, by Bruntmor

tagine, terracotta harmony 9” - Whisk

Terracotta Tagine, 30Cm - Buy Now - The Artisan Food Company

Use the Danica Heirloom Harmony Terracotta Tagine Pot to slowly cook delicious dishes at a low temperature in your oven. This tagine cooking pot is a two-piece classical Moroccan-style cooking vessel made from clay that is safe to cook and serve in. The Harmony Collection beautifully blends color, texture, and tone to hit just the right style in your home. Each piece is unique, and its slight imperfections add to its beauty.