Buy Farina 00 Italiana online

General Mills Di Prim'ordine 00 pizza flour comes in a 27.5 lb bulk bag and offers a high-quality, untreated patent flour milled from a select blend of domestic hard winter wheat, making it a great option for hand stretching and a hot, fast bake. Di Prim'Ordine 00 Pizza Flour is not only great for pizza dough but also great for artisan bread.

General Mills di Prim'Ordine 00 Pizza Flour

00 Italian Flour, 2.2 lb at Whole Foods Market

Polselli: 00 Pizza Flour (Farina) 2.2 lb. Bag – Manzo Food Sales

Molino Rossetto launched the 00 flour - 100% Italian wheat

Molini Pizzuti Fine Plain Flour Farina Tipo 00 1Kg

Dallagiovanna Pasta Flour 00 (Triplozero) 1kg - Buy online - Contino Foods

Italian Traditional Tarallini Pugliesi, Alma Gourmet Online Store - The Finest Italian Food Products

Granoro Farina 00 Pizza Flour 1kg – Pantry Italy

Manitaly Manitoba Type '0' Flour Made With 100 Italian Wheat 2.2 Lbs 1 Kg for sale online

Neapolitan pizza dough Makes 48 ounces dough or five 9.5-ounce portions enough for five 9-inch pizzas INGREDIENTS 1/2 teaspoon 3 grams fresh cake yeast 2 cups lukewarm water 90 to 100F 1 tablespoon table salt or fine sea salt 2 lbs/910 g Caputo flour plus more for dusting INSTRUCTIONS In a small bowl using a fork stir the yeast into 1 cup of the lukewarm water. Set aside until the yeast dissolves about 5 minutes. In another small bowl combine the salt and remaining 1 cup water.